Gastronomy at Corallium Dunamar by Lopesan Hotels.
Enjoy the holiday of your dreams with the varied and healthy gastronomy of the Corallium Dunamar by Lopesan Hotels and make your days in Gran Canaria a journey through the senses.
Corallium Dunamar by Lopesan Hotels has several options to satisfy the most demanding palates. You will find dishes that adapt to your preferences so that your holidays have that conscious culinary touch that is essential to get the most out of them. A wide variety of dishes specially designed so that you can continue with your eating routine.
At the buffet of the Hotel Corallium Dunamar, The Food Garden, you will be able to enjoy the best selection of fresh products and a wide variety of hot and cold dishes. Meat, fish, salads and a large selection of fresh fruit will allow you to try new flavours and textures every day, both local and international cuisine. Guests can choose between breakfast, half board, half board plus, full board plus and all inclusive.
Half board includes breakfast and dinner and with half board plus you can have two drinks during dinner. Full board plus includes breakfast, lunch and dinner plus one drink per service.
Corallium Dunamar by Lopesan Hotels offers three quiet and cosy bars with a relaxed atmosphere where you can enjoy refreshing drinks, a selection of natural fruit juices, coffees and homemade cakes. At the heart of the hotel, you will find the lobby bar, El Ancla, an open-plan space located in the spacious lobby, with stunning sea views. A fabulous meeting point after enjoying a pleasant day at the beach or swimming pool. At the Coral Bar (open seasonally) and La Sal you can enjoy your favourite drink right next to the pool.
For dinner, the à la carte restaurant Mediterraneum is a safe bet for lovers of Mediterranean cuisine.
Enjoy a healthy gastronomic experience at the Corallium Dunamar by Lopesan Hotels.
At the buffet of the Hotel Corallium Dunamar, The Food Garden, you will be able to enjoy the best selection of fresh products and a wide variety of hot and cold dishes. Meat, fish, salads and a large selection of fresh fruit will allow you to try new flavours and textures every day, both local and international cuisine. Guests can choose between breakfast, half board, half board plus, full board plus and all inclusive.
Half board includes breakfast and dinner and with half board plus you can have two drinks during dinner. Full board plus includes breakfast, lunch and dinner plus one drink per service.
Corallium Dunamar by Lopesan Hotels offers three quiet and cosy bars with a relaxed atmosphere where you can enjoy refreshing drinks, a selection of natural fruit juices, coffees and homemade cakes. At the heart of the hotel, you will find the lobby bar, El Ancla, an open-plan space located in the spacious lobby, with stunning sea views. A fabulous meeting point after enjoying a pleasant day at the beach or swimming pool. At the Coral Bar (open seasonally) and La Sal you can enjoy your favourite drink right next to the pool.
For dinner, the à la carte restaurant Mediterraneum is a safe bet for lovers of Mediterranean cuisine.
Enjoy a healthy gastronomic experience at the Corallium Dunamar by Lopesan Hotels.
